Main features

  • Two chambers oven
  • For cooking 6 + 6 pizzas (ø 35 cm.)
  • Extended width and reduced depth compared to Basic XL 66 model
  • It allows to calibrate separately two different operating temperatures
  • Cooking surface in refractory stones 
  • Sheathed heating elements 
  • Internal lighting 
  • Rock wool insulation
  • On request available in digital version
  • On request supplied with 12V transformer and lamp holder

EASY TO USE AND INCREDIBLY FUNCTIONAL

The Prismafood Basic XL Electric Oven is a solid, easy to use and incredibly functional equipment. Basic XL is designed to allow excellent cooking, obtainable by separately calibrating two different operating temperatures for the upper and lower parts, with temperatures reaching 455°C. The solid design and the user-friendly control panel allow you to work optimally, enjoying an enduring, reliable and easy to maintain equipment. Basic XL can be accessorised with the oven stand or with the "Proving Chamber" unit. The electric oven is made of stainless steel and prepainted steel and it is equipped with: cooking surface in refractory stones, sheathed heating elements, internal lighting, rock wool insulation. The standard power supply is 400 Volt three-phases + neutral. Special Voltages are available on request. Efficient performance, low consumption and many accessories: Prismafood guarantees all the typical quality of the best Made in Italy. 

Technical features

Working temperature °C 50 - 450
Power supply (volt) 230 - 400
Chambers 2
Power (KW) 18
Electrical absorption Single Phase (Amp x phase) 78,3
Electrical absorption Three Phase (Amp x phase) 26,1
Top heating element power (W) 1500x6
Bottom heating element power (W) 1500x6
External dimensions (cm W x D x H) 136 x 95,5 x 74,5
Internal dimensions (cm W x D x H) 99 x 66 x 14
Packing dimensions (cm W x D x H) 144 x 106 x 90
Net weight (Kg) 176
Gross weight (Kg) 197