Main features

  • Rounder dough portion from 50 to 8/900 gr.
  • Designed for an easy and intuitive use
  • Wheels included


This professional machine enables the rounding of dough loaves to make pizza. This tool with its compact size is also ideal for handicraft enterprises and pizzerias. This machine correctly roundes dough portions. Prismafood rounders are innovative equipment conceived for an excellent dough making. They are made in Italy, designed for an easy and intuitive use, basically different because of their constructive solidity and reliability.

Technical features

Dough portion (gr) 20 - 8/900
Power supply (volt) 400
Power (Kw - Hp) 0,30 | 0,50
Equipment dimensions (cm W x D X H) 50 x 65 x 88
Packing dimensions (cm W x D x H) 47 x 71 x 102
Net weight (Kg) 68
Gross weight (Kg) 76